Sold Out/Fully Booked: An Evening With DAOU
We invite you to a signature dining experience, featuring award-winning wines from DAOU Family Estates Winery, in Paso Robles, California. Guests will enjoy a curated selection of wines chosen for their complexity and taste profiles, paired with a seasonal tasting menu from the Paradiso culinary team.
Join us for this intimate gathering, limited to 26 guests, where we will guide you through an evening of delightful wine and culinary indulgences.
$125 per person*
*20% service charge and sales tax will be added
Your reservation includes a signature five-course menu with wine pairings. Ticket price shown is before tax and gratuity; all sales are final. Due to the nature of this event’s menu, no food allergies or dietary restrictions will be accommodated.
MENU + PAIRINGS
FIRST COURSE
Heirloom Tomatoes with Di Stefano Handmade Burrata Baby Arugula and Toasted Pine Nut Mista
Aged Balsamic Vinegar De Modena
DAOU Chardonnay Reserve
SECOND COURSE
Grilled Wild King Salmon
Crispy Fried Creamy Parmesan Polenta
Shaved Fennel, Chef’s Garden Cherry Tomatoes & Red Onion Salsa Basil Pesto Vinaigrette
DAOU The Bodyguard Red Blend
THIRD COURSE
48 Hour Braised Lamb Shank
Brentwood White Corn and Summer Squash Ravioli Blistered Cherry Tomato Ragout
24 Month Reggiano Parmesan
DAOU Cabernet Sauvignon Reserve
FOURTH COURSE
Kyoto A5 Wagyu Beef, Porcini Reduction
Mesquite Blistered Asparagus
Pommes Anna
DAOU Soul of the Lion
DESSERT TASTING
Tiramisu Apple Crisp / Bananas Foster
Bread Pudding DAOU Dessert Wine
Place An Order
Friday through Sunday 11:30am - 5:30pm
Monday through Thursday 11:30am - 8:15pm
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Online ordering is based on availability and timing is subject to change.
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